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Seasonal Fine Dining Menu
Our fine dining experience is a tasting menu that varies almost daily depending on the availability of ingredients.
We offer 5-7 courses, which can be accompanied by our curated wine pairing.
See example of menu below.
Subject to change based on availability of ingredients.
Dietary restrictions are more than welcome!
Menu (english)
ANTI PASTI
Burrata + accoutrements
ANOLINI
Eggplant + tomatoes
SCALLOPS
Peppers + safran QC
ZUCCHINI
Basil + egg yolk
ENTRECÔTE
Bordelaise + artichokes
PEACHES
Hibiscus + buffalo milk
STRAWBERRIES
Lemon + meringue
Off Menu (after 9 pm)
We offer a 3 course adaptation of our fine dining menu that includes a pasta, protein and dessert, after 9 pm every night that we are open.
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