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Seasonal Fine Dining Menu

Our fine dining experience is a tasting menu that varies almost daily depending on the availability of ingredients.

We offer 5-7 courses, which can be accompanied by our curated wine pairing.

See example of menu below.
Subject to change based on availability of ingredients.

Dietary restrictions are more than welcome! 

Menu (english)

ANTI PASTI

Burrata + accoutrements

ANOLINI

Eggplant + tomatoes

SCALLOPS

Peppers + safran QC

ZUCCHINI

Basil + egg yolk

ENTRECÔTE

Bordelaise + artichokes

PEACHES

Hibiscus + buffalo milk

STRAWBERRIES

Lemon + meringue

Off Menu (after 9 pm)

We offer a 3 course adaptation of our fine dining menu that includes a pasta, protein and dessert, after 9 pm every night that we are open.

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